A bold marinade made from freezer finds and real love. This London Broil recipe is survival, hustle, and flavor in every bite.

“I found an old shot of Bacardi in my freezer. Didn’t care. But only two pieces of garlic bread? Now that pissed me off. That’s growth.”

From one gifted plant to a thriving lineage—I’m growing my own Stokes Purple sweet potatoes and building a mini garden center.

Why Treating Yourself Matters There’s something special about finding a snack that takes you back in time. That first bite, the familiar crunch, the burst of flavor—it’s not just about the taste; it’s about the memory. For me, that snack is Uncle Al’s Lemon Planks —a crisp, lemon-flavored treat that holds more than just flavor. It holds history, nostalgia, and a reminder to appreciate life’s small joys. The Hunt for Lemon Planks I buy them every time I see them. You can find

**Ingredients:** - 10 medium potatoes - 4 eggs - 1 onion, finely chopped - 2-3 stalks of celery, finely chopped - 1 cup mayonnaise - 2...

Inspired by The Sober Kitchen by Liz Scott Cooking can be an act of self-care, especially during recovery. When life feels overwhelming,...